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Ingredient
Lightly Spiced Roast Asparagus Stems
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Chef :
SoniaLightly Spiced Roast Asparagus Stems
We used to only ever have steamed asparagus but it is so lovely roasted simply with a few spices like this. Perfect with salmon 😊 #cookwithcookpad
Ingredient
1 packet
asparagus
2 tsp
tamari soy sauce
1 tbsp
olive oil
1 tsp
ground coriander
to taste
Freshly ground rock salt
Cooking instructions
* Step 1
Line a baking tray with foil and pre heat the oven to 200 C
* Step 2
Drizzle the oil and soy over the asparagus, sprinkle with the coriander then turn over with your fingers to coat the stems.
* Step 3
Bake for 15 mins turning over halfway through, then finish with a grind of salt to taste, just before serving.
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