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Ingredient
Shrimp fried-rice
Introduce
Chef :
shreyaas_worldShrimp fried-rice
Easy and delectable to make this form of rice goes well with all gravy.
Ingredient
Cooking time :
1 hr
2 cups
rice (pre-soaked)
1
bay-leaf
1 cup
carrots (finely chopped)
1 cup
cabbage (diced)
3-4 tbsp
dark soy sauce
2-3 tbsp
green chili sauce
2-3 tbsp
crushed peppercorns
Cooking instructions
* Step 1
Mix some salt and peppercorns and rub along the shrimp well. Put some oil in a pan and lightly saute the shrimp.
* Step 2
Parboil the rice until its 80% done and keep aside.
* Step 3
Put all the veggies together in pan and and lightly saute them. Add the garam masala and bay leaf and soy-sauce and continue stirring in between. Cover and cook till veggies are tender. Add in the shrimp and egg and mix well. At this stage add the rice and keep stir for once so that it doesn’t break. Cover for some for time and serve with curry of your choice.
Note: if there is a photo you can click to enlarge it
Tag
Shrimp
rice (pre-soaked)
shrimp, peeled and deveined
whole garam masala (2 cinnamon stick, 3-4 cardamoms, 2-3 cloves)
bay leaf
Carrots (finely chopped)
Broccoli (finely chopped)
green beans (finely chopped)
cabbage diced
small colored peppers (diced)
sweet green peas (boiled)
dark soy sauce
green chili sauce
eggs, scrambled
crushed peppercorns
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