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Ingredient
Khajor injeer dry fruits halwa
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Ingredient
1 cup
khajor
1 cup
injeer
3 tbsp
kishmish
5 tbsp
sugar
1/4 cup
desi ghee
2 cup
milk
1 tsp
cordemon powder
Cooking instructions
* Step 1
Pahly milk ko thora game kar ke injeer ko pieces kar ke 15 mint soak kar lein
* Step 2
Khajor ki ghutlyan nikal kar milk main soak kar lein 14 mint yak
* Step 3
Aik pan main 1 tbsp ghee dal kar all nuts ko 1 mint roast kar lein
* Step 4
Ab kishmish khajor or injeer ko milk ke sath blender main dal kar paist bana lein
* Step 5
Ab roast kiey nuts ko chop kar lein nuts ka powder nh banana
* Step 6
Ab pan main ghee dal kar khajor injeer kishmish waly paist ko Ghee main dal kar bhon lein jub mixchure pan chorny lagy to sugar add ker k sugar ka pani dry honytak cook kren
* Step 7
To cordemon powder or chopped nuts maim sy thory garnish ke liey bacha kar baki nuts dal kar halwy ko mix kar ke 1 mint cook karein
* Step 8
Phir dish out kar ke nuts dal kar serve karein
* Step 9
Halwy ko ap fridge main rakh kar pieces main cut kar sakty hain ball or ladu ke shape bhi dy sakty jisy ap like karein
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