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Ingredient
Apple Burfi
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Chef :
Suman PrakashApple Burfi
#ingredient1
This is homemade #Apple ingredient#day 1 burfi. It is very good in fast (VRAT)also.Tasty,practical ,easy and nutritious also.#Ingredients
Ingredient
2 cups
apple (peeled and grated)
1/2 cup
freshly grated coconut
1 1/2 cup
sugar
1/2 cup
grated khoya
1/4 tsp
crushed cardamom
1/2 tsp
saffron strands
as required
glazed cherries
Cooking instructions
* Step 1
In a non-stick frying pan add grated coconut, apple, and sugar, cook over medium heat, until mixture start coming together and apples should be very tender. This should take about 10 minutes.
* Step 2
Add cardamom powder, saffron strands and grated khoya, mix it well cook stirring continually until mix should becomes consistency of soft dough, this should take about 5 minutes, turn of the heat.
* Step 3
Pour the mixture into greased plate while Burfi mixture is still hot spread it evenly about 3/4-inch-thick. Press the mixture with spatula to make it firm.
* Step 4
Sprinkle the sliced and peeled almonds and lightly press,While Burfi is still warm cut them in diamond shape.
* Step 5
Allow the Burfi to cool for about two hours to dry and hold it's shape. Now you can remove the burfi from the plate.Serve with glazed cherries.
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