Home
Ingredient
Chicken Vindaloo
Introduce
Chef :
Indrani ChatterjeeChicken Vindaloo
#2021challenge.2021 has already gone and 2022 has come..wish all of my friends of cookpad a very happy new year...
Ingredient
Cooking time :
30 min
350 gm
chicken
1 cup
dry kashmiri chilli
1 tsp
coriander
1 tsp
cumin
1 tsp
cloves
1/2 inch
cinnamon
2
cardamom
2 table spoon
garlic
1 cup
vinegar
2 table spoon
ginger
1 cup
water
1/3 cup
oil
1/4 cup
coriander leaves
2 tsp
cream
1/3 cup
carrot
1/3 cup
onion
1/3 cup
tomato
1/2 tsp
black pepper
as per taste
Salt
Cooking instructions
* Step 1
At first,soak all the whole ingredient in vinegar for 4hrs atlist.
* Step 2
Then paste all ingredients in mixer.
* Step 3
Marinated the chicken pieces very well with some oil and salt.
* Step 4
Keep it in fridge for overnight...
* Step 5
Cut all the vegetables.
* Step 6
Pour oil in pan with mustard seeds,cumin seeds and splutter it..
* Step 7
Then,add vegetables in pan and saute it.
* Step 8
Next,add marinated chicken in pan and saute it for7 min.
* Step 9
Add water and rest of masala paste with chicken in same pan...
* Step 10
Boiled it and ready the chicken vindaloo with some curry...
* Step 11
Add some homemade cream and coriander leaves on the top of the chicken vindaloo.
* Step 12
Served it with rumali roti...
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic