Caramel popcorn bread
Introduce
Chef :
Cat Day
Caramel popcorn bread
I was wanting to make this last night but what I was busy doing important things like not sleeping 😉
Ingredient
Food ration :
2 servings
Cooking time :
45 minutes
Cooking instructions
* Step 1
Cut the slices of bread into small square and bake on 170° till golden brown and crispy
* Step 2
Put the bread aside and take a pan and put the sugar with the water on medium heat and DO NOT MIX NEVER MIX
* Step 3
As the sugar water starts to boil then put 1 tablespoon of butter on also DO NOT MIX and after a little bit mix in the milk all at once and now we can stir
* Step 4
Take the bread and mix in the carmel and mix till the bread is all covered
* Step 5
Now let cool on a rack or foil
* Step 6
Now they are done please enjoy 🥳
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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