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Ingredient
Kulcha and bhuna chicken masala
Introduce
Chef :
Indrani ChatterjeeKulcha and bhuna chicken masala
#goldenapron2 kulcha and chicken bhuna are the famous and tasty recipes in punjab.today i prepared both recipes from punjab.In punjabi recipes, different kind of masala used for the taste.
Ingredient
Food ration :
for2peopleCooking time :
1hr45min
350 g
flour
4 tsp
butter
6 tsp
rice oil
3 tsp
salt
2 tsp
sugar
1 tsp
baking powder
5 tsp
amul curd
50 g
coriander leaves
3 tsp
kasuri methi
1 tsp
onion seeds
400 g
chicken
1 tsp
turmeric powder
1 tsp
black pepper powder
1 tsp
coriander powder
.2 tsp
kasmiri chilli powder
2 tsp
ginger paste
2 tsp
garlic paste
2 tsp
red chilli powder
2 tsp
green chilli paste
5 tsp
mustard oil
2 tsp
garam masala powder
1
onion
3 tsp
tomato
Cooking instructions
* Step 1
At first,take flour and salt in a plate.
* Step 2
Then,add sugar,baking powder,and amul curd on the flour.
* Step 3
Now,mix all of them
* Step 4
Then,add water as per need for the making of dough.
* Step 5
Mix all of them and knead it for some time.
* Step 6
Next,make a soft dough.
* Step 7
After that,keep the dough for 5hr
* Step 8
Now,make a log and cut into big and equal slices.
* Step 9
Then,take slices and roll it by rolling pin with some flour.
* Step 10
Then,the circle sheet will be thick then the normal sheet.
* Step 11
Next,spread chop coriander leaves,kasuri methi,green chill and onion seeds on the circle sheet.
* Step 12
Press all of them on the sheet by rolling pin and stick all the ingredient on the sheet.
* Step 13
Put a tawa on the oven
* Step 14
Heat it and put the circle sheet.
* Step 15
Roast the circle sheet from both side.
* Step 16
Then,drizzle some oil around the edges and the center.
* Step 17
Allow to cook untill the edges leave the pan.
* Step 18
Flip it to the other side.
* Step 19
Press down the edges with a spatula
* Step 20
Then,fry until it cook completely and gets golden spots.
* Step 21
Keep it in a plate and turn off the gas.
* Step 22
Bhuna chicken:take chicken pieces and wash it.
* Step 23
Then,add all type masala powder and paste.
* Step 24
Now,mix all the masala and salt with the chicken
* Step 25
Next,add mustard oil and hand crush kasuri methi with the chicken.
* Step 26
Then,cut the onion tomato and garlic
* Step 27
Add chop onion with the marinate chicken.
* Step 28
Then,keep it for 20 min with mix garlic paste.
* Step 29
Then put mustard oil in pan and tempt it.
* Step 30
Add dry chill in oil.
* Step 31
Then add onion,tomato and potato in oil.
* Step 32
Now saute it on oil in pan with salt.
* Step 33
Then,add marinate chicken in oil with tomato and onion.
* Step 34
Saute it with a spatula during 10 min.
* Step 35
Then,add water with the chicken.
* Step 36
Then,mix, saute the chicken and boil it.for boiling u can add more water.
* Step 37
Lastly,after boil the curry will dry.
* Step 38
Ready the chicken bhuna masala and kulcha
* Step 39
Serve it in a plate.
Note: if there is a photo you can click to enlarge it
Tag
Flour
butter
Rice oil
Salt
Sugar
Baking powder
amul curd
coriander leaves
kasuri methi
onion seeds
chicken
turmeric powder
black pepper powder
coriander powder
kasmiri chilli powder
ginger paste
garlic paste
red chilli powder
green chilli paste
Mustard oil
garam masala powder
onion
Tomato
potato(optional)
dry chilli
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