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Ingredient
Egg tadka
Introduce
Ingredient
Cooking time :
45 minutes
350 grams
Dal
1 tsp
Tadka masala
As required
Coriander leaves
2
Eggs
As required
Oil
1
Bay leaf
1/2 tsp
Cumin seeds
1/2 tsp
Kashmiri red chilli
as required
Ghee
1
Tomato
1
Onion
1 tbsp
Ginger garlic paste
To taste
Salt
As per taste
Regular masalas
Cooking instructions
* Step 1
Put some oil then add dry red chilli,cumin seeds and bay leaf add tomato puree then add coriander, turmeric,cumin and red chilli powder add tadka masala and mix it.Add Dal with water mix it.Add kasmiri mirch for colour after some time add fried egg and coriander leaves and some ghee and salt as you wish.
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