Home Dish Walnut scezuan chutney

Walnut scezuan chutney

Introduce

Chef :

Barnali Samanta Khusi

Walnut scezuan chutney

#walnut

Ingredient

Food ration :

6person

Cooking time :

20minute
20 gram

walnut

to taste

Salt

2 inch

ginger

Cooking instructions

* Step 1

At first soak the chillies for 1hour.
Image step 1

* Step 2

Then grind the all Ingrediants with the help of a mixture grinder.
Image step 2 Image step 2

* Step 3

Now take a pan heat it then poured into this 1table spoon oil then add red chilli and black cumin seeds then poured the paste and soute it for 5minute.
Image step 3

* Step 4

Then add water as needed then add salt and soya souce. Cook it for 5minute.
Image step 4

Note: if there is a photo you can click to enlarge it

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