Now sieve dry ingredients to it. Add flour (all specified flours)+ jaggery + raisins + cashews + crushed cinnamon and cardamom. Add baking soda + baking powder + pinch salt.

* Step 3

Now mix the batter and pour it in a cake mould

* Step 4

Preheat the oven to 350 deg F in the beginning and place the mould and bake for 1 hour 10 minutes. Serve it once cooled.

* Step 5

Note: if there is a photo you can click to enlarge it

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Mango Mango milk wheat flour maida or all purpose flour mango purée banana, mashed jaggery vanilla extract Baking powder Baking soda Salt

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

Food by the same author

Chocolate coffee brownie

: Spurthi Rao

Mango bread

Introduce

Chef :

Mango bread

Ingredient

milk

wheat flour

maida or all purpose flour

mango puree

banana mashed

jaggery

vanilla extract

baking powder

baking soda

salt

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

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Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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