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Ingredient
Balushahi
Introduce
Chef :
palweskitchencraftBalushahi
Balushahi is Famous indian sweet which is made of flour and coated with sugar syrup. Then garnished with some sliced pistachios.It is so delicate that it melts down in your mouth.
Ingredient
Food ration :
4 servingsCooking time :
3 hours
1 1/2 cup
flour/ maida
1/4 tsp
Baking soda
1/4 cup
pure ghee
4 tbsp
Cold curd
2 cup
sugar
1 cup
water
Cooking instructions
* Step 1
Mix flour and baking soda in a bowl
* Step 2
Add ghee and mix nicely till it becomes like bread crumbs.
* Step 3
Add water little by little and make thick or hard dough.
* Step 4
Keep it aside for min. 1-2 hours
* Step 5
For sugar syrup add sugar and water in a pan and make sugar syrup little thick not too thick..
* Step 6
Make small rough ball from the dough we made.
* Step 7
Press the flat ball at center and deep fry it in Ghee on low medium heat.
* Step 8
Add it in sugar syrup for couple of seconds and take it out.
* Step 9
Decorate with some sliced pistachios.
Enjoy your Balushahi.
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