Hawaiian Burger

Name: How to cook Hawaiian Burger - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 serving
Cuisine: Us

Introduce

Chef :

ThatStecksyChef

Hawaiian Burger

Ingredient

Food ration :

1 serving

Cooking time :

15 mins

6 oz

ground beef

1/4

jalapeño

1 slice

pineapple

1 1/2 tbsp

shredded cheese

1 tbsp

mayo

whole wheat bun

1 tsp

salt

1/2 tsp

ground black pepper

2/3 tsp

onion powder

Cooking instructions

* Step 1

Take 6 oz ground beef and place in bowl. Mix in 1/2 tsp ground black pepper, 1 tsp salt, and 2/3 tsp onion powder. Separate in two groups, and pack into patty.

* Step 2

Slice jalapeño into 1/4 inch thick slices. Cut pineapple ring evenly with pieces 1/2" thick.

* Step 3

Take bottom patty, place jalapeño and pineapple in center, along with 1 1/2" tbsp shredded cheese. Place other patty on top, press, and seal sides together.

* Step 4

Place burger in pan, sear outside, then reduce heat and cover. Cook to desired doneness, at least 155°F.

* Step 5

Remove burger from heat, place on paper towel and set aside. Wipe pan clean and return to heat. Spread mayo across inside of buns, and place mayo - down in pan. Toast lightly, and assemble burger.

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