Home Dish Bread Pakoda

Bread Pakoda

Introduce

Chef :

Sunanda Jash

Bread Pakoda

#week1of5 #HealthyBreakfast

Ingredient

Food ration :

3 numbers

Cooking time :

20 min
1 cup

Besan

to taste

Salt

1/2 cup

soyabean oil

Cooking instructions

* Step 1

Mix all the ingredients except bread slices in a bowl.
Image step 1 Image step 1

* Step 2

Add water and make a batter.Heat oil for frying.
Image step 2 Image step 2

* Step 3

Dip the bread slices in the batter and drop them in hot oil. Deep fry until golden brown from both the sides.
Image step 3 Image step 3 Image step 3

* Step 4

Serve with tomato sauce.
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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