Spicy Potatoes in Kadhi

Name: How to cook Spicy Potatoes in Kadhi - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-serving
Cuisine: Us

Introduce

Chef :

chefluciano

Spicy Potatoes in Kadhi

Spicy Potatoes Balls In Kadhi - Indian Dish.

Ingredient

Food ration :

4-serving

Cooking time :

45 mins

1 Teaspoon

Potatoes Salt Water Large Par Boiled in

2 Tablespoons

Cooking instructions

* Step 1

Cool the Potatoes. Grate potatoes on biggest side of of Grater. Grate in one direction. Mix all ingredients in Potatoes group with the grated potatoes. Make small balls and deep fry in veg oil to golden brown.

* Step 2

Mix all ingredients in Kadhi group and bring to a boil in a heavy bottom pot. Reduce heat to simmer and cook until Kadhi is little thicker.

* Step 3

Heat Oil in a Pan and add ingedients from Tadka from Kadhi group. When chillie and mustard seeds turn dark pour into Kadhi. Serve Potatoes Fritters with Kadhi.

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