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Avocado Egg Boat
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Cooking instructions
* Step 1
Operation Time / 10 min Oven Temperature / 400 F Baking Time / 15 min
* Step 2
Preheat oven to 400F.
* Step 3
Cut the avocado in half. Hollow out the fruit a little. Mince the hollow-outed avocado and set aside until use.
* Step 4
Add the egg to the hollow.
* Step 5
Place the chopped avocado along the edge of the avocado. Sprinkle with the mayo, black pepper and salt.
* Step 6
Bake for 15 min or until the egg is half cooked.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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