Home Dish Kanya's Chicken Green Curry

Kanya's Chicken Green Curry

Introduce

Chef :

Kanya

Kanya's Chicken Green Curry

I love to make fresh chili paste,take a bit extra time ,but worth it :) ,you can use store bought green chili paste..its more convenience :)

Cooking instructions

* Step 1

Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
Image step 1

* Step 2

Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix ...easy go buy some green curry paste at store and skip step one and two hahahha :)
Image step 2

* Step 3

On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
Image step 3

* Step 4

After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
Image step 4

* Step 5

After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
Image step 5

* Step 6

Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)

Note: if there is a photo you can click to enlarge it

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