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Apple Crisp

Introduce

Chef :

Ryan N Lisa

Apple Crisp

Ingredient

Food ration :

10-15 servings

Cooking time :

50-60min
1 tablespoon

fresh lemon juice

1 teaspoon

cinnamon

1/4 teaspoon

nutmeg

1/2 cup

butter

Cooking instructions

* Step 1

Place apple slices in 2 quart baking dish. Sprinkle with lemon juice.

* Step 2

Combine flour, oats, sugar, cinnamon, & nutmeg. Cut butter into 1/2 inch chunks. Blend into dry ingredients using a pastry blender, two forks, or your hands. When crumbly, sprinkle over apples. Bake at 350°F for about 50-60min.

* Step 3

Top with ice cream or whipped cream to serve.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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