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Ingredient
Dum ke Qeema(With out onion,tomato qeema)
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Chef :
Sajida Perveen 786Dum ke Qeema(With out onion,tomato qeema)
It's a traditional Pakistani meat recipe that is cooked in steam. This recipe can be prepared using beef mince cooked with all essential traditional spices that gives it the perfect taste
Ingredient
1 kg
Beef qeema
2 tbsp
Adrak,lahsan paste
1 tsp
Garam masala
1 tsp
Red chilli flakes
1 tbsp
Red Chilli powder
2 tbsp
Yogurt
1/2 tsp
Haldi powder
1 tbsp
Dhania powder
6_8
Green chilli
1/2 cup
oil
Cooking instructions
* Step 1
Ek patile mein oil dal kar adrak lahsan ka paste,haldi dal kar bhoony
* Step 2
Phir qeema dal kar bhoony jab qeema light pink hojay to is mein salt,red chilli powder,red chilli flakes,
* Step 3
Dhaniya powder aur garam masala powder dal kar bhoony aur green chilli dal kar dum par rack dhen.
* Step 4
15_20 mint ke ley phir anch taiz kar ke bhoon lein aur dhania leave se garnish kar dein.... dum ke qeema ready hai...
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