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Cheesy onion rings β€πβ€
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Cooking instructions
* Step 1
Cut onion in round slices about 1/4 inch thickness. Seperate the rings and keep aside.
* Step 2
Now cut cheese slices lengthwise in about 1/4 inch width... as shown in step by step.
* Step 3
Take two rings and insert the cheese in between the rings. Arrange all rings like this and freeze for 15_20 minutes.
* Step 4
Beat egg Now take out rings from freezer. First coat in maida then dip in egg
* Step 5
And then coat in breadcrumbs
* Step 6
Deep fry in oil.
* Step 7
And serve with ketchup
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on AddingβNot Subtracting
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