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Ingredient
👉#Anday #Wala #Burger/ #Bun #Kabab #KokabandCookpad
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Ingredient
Cooking instructions
* Step 1
1-Boil & mash the potatoes and set aside.
* Step 2
2-Boil the chana dal in water with ½ tsp. of salt,red chillie powder,cumin Powdre,black cumin seeds.Boil until well soft. Dry the water or strain.
* Step 3
3-Then mash & mix the boiled dal with the mashed potatoes.
* Step 4
4-Then make round kababs out of this mixture.
* Step 5
5- Then dip the kababs in the beaten egg whites.
* Step 6
6-Then shallow fry in oil.
* Step 7
7-Cut the buns in half and lightly heat in a little oil in a frying pan. Put chutney, salad leaves, kabab, and tomato slice. Top with bun and serve hot.
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