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Sugar Glazed Carrots
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Cooking instructions
* Step 1
Combine all ingredients in sauce pan. Bring to boil.
* Step 2
Cover and reduce the heat to simmer for 6 mins
* Step 3
Keeping covered, turn up the heat again to high and cook, stirring occasionally, until all the water has evaporated and carrots are tender, about 6-8 mins
* Step 4
Remove from heat and sprinkle salt and pepper to taste
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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