Glazed Apple Squares

Name: How to cook Glazed Apple Squares - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 dozen
Cuisine: Us

Introduce

Chef :

Leo

Glazed Apple Squares

Ingredient

Food ration :

2 dozen

Cooking time :

90 mins

3 cups

crushed cornflakes or frosted flakes

8-9 cups

thinly sliced peeled tart apples

1 cup

+ 2 tablespoons sugar, divided

2 teaspoons

Cooking instructions

* Step 1

In a large bowl, combine flour and salt; cut in butter until mixture resembles coarse crumbs. In a measuring cup, combine egg yolk (set aside egg whites) and enough milk to measure 1/3 cup. Gradually add to the flour mixture, tossing with a fork until dough forms a ball.

* Step 2

Preheat oven to 350°F. Divide dough in half. Roll one portion into a thin 15x10-in. rectangle. Transfer to the bottom of an ungreased 15x10x1-in. baking pan. Sprinkle with cornflakes.

* Step 3

In a large bowl, combine apples, 1 cup sugar, 1-1/2 teaspoons cinnamon and nutmeg; toss to coat. Spoon over crust. Variation: sprinkle cranberries on top of apples

* Step 4

Roll remaining dough into a thin 15x10-in. rectangle; place over apple filling. Beat egg white; brush over pastry. Combine remaining sugar and cinnamon; sprinkle over the top. Bake 45-50 minutes or until golden brown.

* Step 5

For glaze, combine confectioners' sugar, vanilla and enough milk to achieve a drizzling consistency. Drizzle over warm pastry. Cool completely on a wire rack. Cut into squares

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