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Ingredient
Ice apple /nungu kheer
Introduce
Ingredient
1/2 ltr
Full cream milk
1 tbsp
Soaked Basmati rice
1/4 cup
Milkmaid
1/4 tsp
Cardamom powder
Cooking instructions
* Step 1
Chop the ice apple into small pieces and refrigerate them for half an hour.
* Step 2
Make a fine paste of soaked cashews,almonds and rice.
* Step 3
Boil the in a sauce pan. Once it come to boil then add rice,almond, cashew paste and everything mix it properly.
* Step 4
Boil the milk for 10 mins on slow flame.
* Step 5
Add condensed milk and give boil for 5 mins.
* Step 6
Add cardamon powder and ice apple pieces mix it well. Remove from flame and cover with lid.
* Step 7
Garnish with cashews.
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