Home Dish Fish Cutlet

Fish Cutlet

Introduce

Chef :

Rita Mehta ( Executive chef )

Fish Cutlet

#Ingredient 2 The ingredients challenge

Cooking instructions

* Step 1

Take out steam fish and bones ahold be removed.

* Step 2

Now take a bowl add fish, potatoes and all ingredients, mix it properly

* Step 3

Now make a shape of cutlet and dip in one beaten egg and roll on bread crumbs.

* Step 4

Heat oil in a pan and deep fry all the cutlets and enjoy with tomato ketchup or chilli sauce

* Step 5

Relish the taste of cutlet in the evening snacks

* Step 6

Making time hot hot cutlet taken out by my family and only three cutlet r left to take photo
Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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