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Home Dish #pork and potato curry

#pork and potato curry

Introduce

Chef :

Rita Mehta ( Executive chef )

#pork and potato curry

No use of oil

Ingredient

1/2 kg

Pork clean and wash and cut into pieces

2- 4 pcs

potato cut into

1 tbs

each ginger garlic chopped

5-6

Tomato chopped

to taste

Salt

1 tsp

red chilli powder

1 tsp

meat masala

1/2 tsp

turmeric powder

1 tsp

coriander powder

1/2 tsp

garam masala

1 onion

big chopped

1/2 cup

Coriander leaves chopped

few

Curry leaves

Cooking instructions

* Step 1

Add meat pieces in a pressure cooker, and all ingredients and mix well

* Step 2

Put on gas after one whistle keep it slow for 4-5 whistle

* Step 3

After cool take out all and sauté in a pan till water dries up and leaves it own meat oil

* Step 4

Now put potatoes pieces and sauté for 5 minutes add coriander and add two cups of water

* Step 5

And again pressure cook for two whistle

* Step 6

Garnish with coriander leaves and serve hot with plain chapattis or tandoori chapattis

Note: if there is a photo you can click to enlarge it

Tag

Pork clean and wash and cut into pieces potato cut into each ginger garlic chopped tomato (chopped) Salt red chilli powder Meat masala turmeric powder coriander powder garam masala big chopped Coriander leaves, chopped Curry leaves

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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#pork and potato curry

Introduce

Chef :

#pork and potato curry

Ingredient

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

* Step 6

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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