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Ingredient
Burns Homemade Salsa
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Cooking instructions
* Step 1
Preheat oven to 500 degrees. Line a baking sheet with aluminum foil. Place the halved tomatillos skin side down on the baking sheet, and place in the oven. Bake until they begin to toast, about 20 minutes.
* Step 2
In a food processor, combine the tomatillos, onion, red chiles/ancho powder, cilantro, cumin, garlic, salt and pepper. Pulse until the mixture is smooth.
* Step 3
Add Tabasco sauce/cayenne pepper to adjust the heat to taste. Adjust seasonings to taste, and pulse in small amounts of water to reach desired consistency. Serve.
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