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Ingredient
Zucchini with chermoulla dressing
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Ingredient
1/2 cup
olive oil
2 tbsp
butter
1 small
red onion- finely chopped
2 clove
garlic- crushed
1/2 tsp
hot paprika
1 tsp
sweet paprika
1 tsp
ground cumin
2 tbsp
lemon juice
Cooking instructions
* Step 1
Heat oil and butter in a skillet and cook zucchini until lightly browned and tender
* Step 2
Make chermoulla dressing by combining the onion, garlic, olive oil, lemon juice, parsley, and seasonings in a jar and shake well.
* Step 3
Serve zucchini drizzled with chermoulla dressing.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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