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Ingredient
Dal khichdi
Introduce
Ingredient
Food ration :
3-4 peopleCooking time :
20-25 minutes
As required
Whole spice:- clove, cardamom pods, cinnamon
1 tsp
Cumin seeds
as required
Small pieces of ginger
as per taste
Few french beans
as required
Few green peas
1/2 tsp
Turmeric powder
to taste
Salt
1/2 cup
Raw rice
1/2 cup
Moong dal
2.5 cup
Water
1/2 tbsp
Mustard seed
Cooking instructions
* Step 1
In the pressure cooker add ghee,whole spices, cumin seed, mustard seed and onion
* Step 2
Add freshly pound ginger and garlic (else use ginger garlic paste)
* Step 3
Saute till transparent
* Step 4
Add vegetable:- beans, carrot and green peas (or vegetable of your choice). Mix well
* Step 5
Add chopped tomato, chilli, turmeric powder, salt.mix well
* Step 6
Add rinsed rice and dal for 1/2 cup rice and 1/2 cup dal,add2.5 cups of water
* Step 7
Close and pressure cooker for 2-3 whistles
* Step 8
Serve hot with cucumber raita or pickle
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