Roll Burfi
Introduce
Chef :
Jyoti Prakash Assudani
Roll Burfi
#ga4
#week9
#mitahi
Diwali is a festival of sweets and lights and happiness.
Ingredient
Food ration :
4-5 people
Cooking time :
20-25 minutes
Cooking instructions
* Step 1
Crush the biscuit using mixer.
* Step 2
Now in a bowl add all the ingredients.
* Step 3
Knead a dough with the help of milk.
* Step 4
Roll it using a hand and foil paper and keep it aside in the fridge for 15 mins.
* Step 5
Open the paper and then decorate the roll with silver or as per your wish like with dry fruits.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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