Home Dish Roll Burfi

Roll Burfi

Introduce

Chef :

Jyoti Prakash Assudani

Roll Burfi

#ga4 #week9 #mitahi Diwali is a festival of sweets and lights and happiness.

Ingredient

Food ration :

4-5 people

Cooking time :

20-25 minutes
3 tbsp

milk powder

4-5 tbsp

dry fruits

as required

Milk

2 tbsp

sugar

Cooking instructions

* Step 1

Crush the biscuit using mixer.
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* Step 2

Now in a bowl add all the ingredients.
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* Step 3

Knead a dough with the help of milk.
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* Step 4

Roll it using a hand and foil paper and keep it aside in the fridge for 15 mins.
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* Step 5

Open the paper and then decorate the roll with silver or as per your wish like with dry fruits.
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* Step 6

Enjoy!
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Note: if there is a photo you can click to enlarge it

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