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Ingredient
Namkeen Paneer Paratha
Introduce
Ingredient
Food ration :
3 peopleCooking time :
15 minute
1 cup
whole wheat flour
1/2 cup
gram flour
1 tbsp
rice flour
2 tbsp
semolina
4 tbsp
oil
2 tbsp
chopped coriander leaves
1 tsp
cumin seeds
1 tsp
ajwain
1 tsp
chaat masala
to taste
Salt
1 tsp
turmeric powder
1/2 tsp
black salt
60 gm
Paneer
As required
Warm water
Cooking instructions
* Step 1
Mix all the flour. Then add all the spices.
* Step 2
Also mix green chillies and coriander leaves.
* Step 3
Add oil and knead the dough with warm water.
* Step 4
Keep the dough aside for 10 minutes.
* Step 5
Mix paneer with chaat masala, salt and coriander leaves.
* Step 6
Roll the dough in a small circle. Place the paneer stuffing in the centre.
* Step 7
Close the dough and make a ball. Roll it to form a paratha.
* Step 8
Cook it using butter. Serve it with chutney or curd.
* Step 9
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