Pulihora
Introduce
Chef :
Epseeta Panigrahi
Pulihora
perfect dish. sour in taste. I forgot to add urad and chana dal.but I suggest to add.
Cooking instructions
* Step 1
Put some oil in a kadhaee. add hing, jeera, sarso, mustard seeds, urad and chana dal,chillies, grated ginger,ground nuts and currypatta
* Step 2
Add haldi and tamarind pulp
* Step 4
Add sugar and salt. turn off the gas add rice
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