Cheesy Frittata

Name: How to cook Cheesy Frittata - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6-serving
Cuisine: Us

Introduce

Chef :

RecipeKing

Cheesy Frittata

Cheesy Frittata is an easy and quick to assemble recipe for a delicious breakfast or brunch. (Note: see bottom of this recipe for optional Mini-Frittatas directions.). This recipe includes: eggs, egg whites, tomatoes, bacon, tomatoes and basil. Takes only 10 minutes to assemble and 30 minutes to bake. It is also a healthy, low fat, low calories, low carbohydrates, low sodium, low sugars, diabetic and WeightWatchers (3) PointsPlus recipe. Source: http://ww-recipes.org/2014/12/07/cheesy-frittata/

Ingredient

Food ration :

6-serving

Cooking time :

30 mins

eggs whole

egg whites

2 tbsps

water

1 cup

Mozzarella cheese shredded (2% low fat) , divided

1/2 cup

tomatoes chopped , seeded * (see note below)

bacon slices cooked , (regular or turkey)

1/4 cup

basil chopped fresh

Cooking instructions

* Step 1

Preheat oven to 350° F.

* Step 2

Beat together the whole eggs, egg whites and water with a whisk in a medium siaxe bowl until blended.

* Step 3

Stir in 1/2 cup of the cheese, tomatoes, bacon and basil. Pour into a greased 9-inch pie plate.

* Step 4

Bake 25 minutes or until puffed and golden brown. Sprinkle with remaining cheese; bake an additional 5 minutes or until cheese is melted. Cut into 6 equal sized servings.

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