Veg Fried rice

Name: How to cook Veg Fried rice - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 persons
Cuisine: Us

Introduce

Chef :

Susmita Patnaik

Veg Fried rice

This is a spicy and yummy fried rice recipe.a little different.how?? Check out the details to know.. A must try recipe ☺️ #cookpad #Choosetocook #vegfriedrice #rice #FM #W2

Ingredient

Food ration :

4 persons

Cooking time :

20 minutes

20 ml

large ripe red tomatoes (diced)

2-3

dry chillies (soaked for an hour in warm water)

Cooking instructions

* Step 1

Start by making the spicy tomato paste. You can make it prior and store in fridge In a kadhai put oil. As it heats up add garlic, saute for some time. Then add the tomatoes, soaked chillies and salt. Saute all together for some time. Then add little water and cook it till tomatoes becomes soft and mushy. Next add sugar, black pepper powder and mixed herbs. Give a nice mix. Now let this cool down. Then take the mixture and grind into a smooth paste. Our spicy tomato paste is ready!!

* Step 2

Now place a pan / kadhai for heating with oil. As it heats up, put garlic and fresh green chillies. Saute. Next add chopped onion. Saute till little brownish.

* Step 3

Next add the chopped vegetables. Put salt for the vegetables. Cook the vegetables yet keep them crunchy.

* Step 4

Next into the vegetables add the prepared spicy tomato paste (Add amount as per your taste and preferance). Next add kashmiri mirch for colour. Give a nice mix.

* Step 5

Now add in the cooked rice. Give a nice gentle mix. Keep the heat in medium. As you have mixed everything properly, check the salt. If needed add some. Mix again. Let it be on slow heat for some time.