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Ingredient
Sweet & Spicy Cranberry Glaze๐
Introduce
Chef :
Natalie Marten (Windsor__Foodie)Sweet & Spicy Cranberry Glaze๐
Create a Christmas themed twist for your karaage chicken with this sweet and spicy cranberry glaze. It's very versatile and also makes a gorgeous dipping sauce!
Ingredient
Food ration :
2 peopleCooking time :
15 mins
2 tbsp
runny honey,
1 tbsp
light soy sauce,
Pinch
red chilli flakes,
6 tbsp
water,
Pinch
white pepper,
Cooking instructions
* Step 1
Add a small saucepan to the hob and heat over a medium low heat.
* Step 2
Add in all the ingredients. Stir together. Bring to a gentle simmer.
* Step 3
Simmer for around 7-8 minutes, stirring occasionally until reduced a little and thickened. Allow to cool a little then either serve as a dipping sauce or toss some crispy chicken/tofu through the sauce in a wok to coat in a sticky glaze. Enjoy!
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