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Cranberry Oatmeal Bars

Introduce

Chef :

Kristy

Cranberry Oatmeal Bars

Ingredient

1 1/2 tbsp

all-purpose flour

1/2 cup

rolled oats

1/4 cup

brown sugar

1/8 tsp

salt

1/8 tsp

baking soda

1/8 tsp

cinnamon

1 1/2 tbsp

orange juice

6 tbsp

sour cream

1/4 cup

sugar

Cooking instructions

* Step 1

Preheat oven to 325 and grease a 8x8 cake pan.

* Step 2

Prepare crust by combining the first 6 ingredients, stirring with a whisk.

* Step 3

Drizzle butter and juice over mixture, stirring until moistened (mixture will be crumbly).

* Step 4

Reserve 1/4 cup of the mixture, pouring the rest into the prepared cake pan. Spread evenly, pressing to bottom of pan to form a crust.

* Step 5

To prepare filling, combine all filling ingredients. Pour and spread evenly on to crust.

* Step 6

Sprinkle reserved oat mixture on top and bake for 30-40 minutes, until edges start to brown.

* Step 7

Cool completely in pan on wire rack.

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

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