🍫🍮Chocolate Vanilla Pudding🍮🍫

Name: How to cook 🍫🍮Chocolate Vanilla Pudding🍮🍫 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Irum Zaidi Home Cooking

🍫🍮Chocolate Vanilla Pudding🍮🍫

What I love to this dessert is that it is quick and can be served in various ways. Warm in a cold day or chilled in the summer days, with fruits or nuts or grated chocolate over the top. The pudding can also be a great option for filling fruit tarts and it can also be refrigerated up to 3 days.

Ingredient

Food ration :

6 servings

Cooking time :

15min

1/2 cup (100 g)

sugar

1/4 cup (30 g)

cornstarch

1/4 tsp (2 g)

salt

& 2/3 cups (640ml) milk

large egg

1 tsp (5 g)

vanilla extract

1/3 cup (40 g)

cocoa powder

Cooking instructions

* Step 1

In a medium bowl mix together sugar, cornstarch and salt, If making chocolate pudding add the cocoa powder too. In another bowl beat egg and add 2/3 cup (160ml) milk and stir well.

* Step 2

Gradually add milk mixture over the cornstarch mixture and whisk to dissolve well. Set aside while you heat the rest of the milk. In a medium sized sauce pan bring the rest of the milk (2 cups-480ml) to a boil.

* Step 3

Remove from heat and gradually add the egg mixture over the hot milk whisking the whole time. Place it over medium heat and cook stirring constantly until the mixture thickens, about 3 minutes.

* Step 4

Remove from heat and gradually add the egg mixture over the hot milk whisking the whole time. Place it over medium heat and cook stirring constantly until the mixture thickens, about 3 minutes.

* Step 5

Pour the pudding into six serving dishes, place plastic wrap directly on surface of pudding and chill for at least 2 or 3 hours or serve warm. You can serve with nuts or grated chocolate or fresh fruits.