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Ingredient
Mix vegetable Sooji Upma
Introduce
Ingredient
Food ration :
2-3 servingsCooking time :
10 minutes
1 cup
roasted sooji/semolina
1/3 Tsp
panchophutan
1/3 Tsp
mas dal and chana dal each
Cooking instructions
* Step 1
Heat the olive oil and ghee. Add panchaphutan and all ingredients except water and sooji and let splutter. Cook the chopped veggies.
* Step 2
When done add water and 1/2 Tsp Sambar masala and allow to boil.
* Step 3
Lower the flame and add sooji, cook continuously, till all water is absorbed. Serve hot Upma with chutney.
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