Home
Ingredient
Chatpati Bhindi Masala
Introduce
Ingredient
Food ration :
3-4 servingsCooking time :
10 mins
200 gram
bhindi
1/4 cup
chopped onion
1 Tbsp
ginger garlic paste
1 Tsp
red chili powder
1/3 Tsp
turmeric powder
1 Tsp
coriander powder
1/2 Tsp
cumin powder
2 Tbsp
gram flour
1 Tsp
cumin and mustard seeds
1 Tsp
lemon juice
1 Tsp
sambar masala powder
as required
Chopped green coriander leaves
2 Tbsp
cooking oil
Cooking instructions
* Step 1
Fry the chopped bhindi for 2-3 minutes. Set aside.
* Step 2
Heat rest oil. Splutter mustard and cumin seeds.
* Step 3
Fry the chopped onion till translucent. Add ginger garlic paste and saute till rawness is gone. Add all the masala powder mentioned.
* Step 4
Add chopped tomatoes, fried bhindi, lemon juice and sambar powder. Mix well and cook till done. Garnish with green coriander leaves. Serve with steamed rice/roti
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic