Home Dish Sabudana Kheer

Sabudana Kheer

Introduce

Chef :

Dr.Madhumita Mishra

Sabudana Kheer

#NFC #cookpadindia

Ingredient

Food ration :

4-5 servings

Cooking time :

35 mins
1 litre

milk

3/4 cup

soaked sago

4 Tbsp

sugar

As Required

Dry Blueberries

As Required

pistachio

As Required

almonds to garnish

Cooking instructions

* Step 1

Wash and soak saga for 15 minutes.
Image step 1 Image step 1

* Step 2

Boil the milk in a saucepan. When it reduces to one-fourth, add the soaked sago and sugar.
Image step 2 Image step 2

* Step 3

Cook on low flame, stirring constantly till sago pearls double and become soft.
Image step 3

* Step 4

Bring down and allow to cool.
Image step 4

Note: if there is a photo you can click to enlarge it

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