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Pickled Onion Tops

Introduce

Chef :

skunkmonkey101

Pickled Onion Tops

I was doing a recipe for old fashioned pickled onion, so I thought what can I do with tall these tops. So here it is. It reminded me when I turned 5 years old. We left Florida on my birthday to go to Georgia. My dad was working out of state.

Ingredient

1/2 teaspoon

peppercorns

1/2 teaspoon

mustard seeds

1/2 teaspoon

red pepper flakes

1/2 teaspoon

canning salt

1 quart

malt vinegar

3/4 cup

sugar

Cooking instructions

* Step 1

Slice the onion tops as tall as the shoulder of the jar you are using. Gather your spices.
Image step 1

* Step 2

Add spices to a pot with sugar and vinegar. Heat and stir till sugar dissolves. Pour over top of onion tops.
Image step 2 Image step 2 Image step 2

* Step 3

Seal and leave in jar for 1 month or longer. Serve I hope you enjoy!!!
Image step 3

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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