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Ingredient
Garlic Chilli oil
Introduce
Chef :
Saima Sameer AliGarlic Chilli oil
Bana k save kijiye aur enjoy karen with Momos/dumplings, Noodles, Chinese etc
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Ingredient
1 cup
vegetable oil
5
cloves
7/8
black pepper
1 piece
cinnamon stick
1
bay leaf
2 tbsp
crushed red chilli flakes
1 tsp
salt
1 tsp
peprika powder(optional)
Cooking instructions
* Step 1
Subse phele garlic ko minced chopped kar lein.onion ko b chopped kar lein.
* Step 2
Oil ko pot me dal k stove pe rakhen aur siwaye chilli flakes and salt k sub ingredient add kar dein.
* Step 3
Ek acha sa boil anay dein.flame ko slow kar dein aur sub ingredient ko 20 min oil me cook hone dein.
* Step 4
Sub ingredient ache se cook hojayen aur unka flavour oil me ajaye to oil ko chan lein.
* Step 5
Again oil pot me dalien aur stove pe rakhen halki flame pe red chilli flakes,peprika aur salt add karen mix for 2 min halkay se bubble ajayen to utar lein.
* Step 6
Thanda honay dein aur glass bottle me dal k save kar lein for later use.
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