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Ingredient
Tomato soup
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Ingredient
Food ration :
4 peopleCooking time :
30 mins
8
tomatoes
1 tsp
zeera
3
long
8 leaves
fresh basil
8 cups
water
1 tbsp
corn flour
1 tbsp
vinegar
1 tbsp
soya sauce
half tsp
crushed red chilli
1 tsp
black pepper powder
1 tsp
chicken powder
1 tsp
chopped garlic
1 tsp
chopped ginger
2 tsp
Oil
Cooking instructions
* Step 1
Subse phele 1 pot me pani ko boil hone rakhen aur sab saboot masalay pyaz lehsan aur tomatoes add kar ke 20 min boil karen.
* Step 2
Ab dar cheeni,aur long nikal lein aur tomatoes ko peel kar lein.
* Step 3
Fresh basil ke sath tomatoes ko Hand blender se baki ke ingre ke sath blend kar lein aur chani me chan lein.
* Step 4
Ab ek pot me 2 tsp oil lein aur chopped garlic aur ginger ko fry karen aur puree add kar dein.
* Step 5
Baki ki sauces,aur spiecs add karen halki flame pe 20 min cook hone dein
* Step 6
Thick hona start hojaye to pani me corn flour add kar ke mix kar aur thick hone pe utar lein.
* Step 7
Bread ke pieces ko cut kar ke fry kar lein aur soup pe dal ke serve karen aur mazay karen.
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