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Ingredient
Chicken roll paratha
Introduce
Ingredient
Food ration :
4 personsCooking time :
45 mins
3 cups
white flour
Half tsp
salt
1 tsp
sugar
2 tbsp
ghee
Half kg
boneless chicken
2 tsp
red chilli powder
1 tsp
garam masala powder
1 tsp
red chilli flakes
1 tbsp
soya sauce
1 tsp
adrak lehsan paste
1 tbsp
sirka
4 tbsp
oil
1 tsp
oyster sauce
2 tsp
hot sauce
1 cup
dahi
Half
bunch hara dhanya
1 tbsp
podina leaves
Cooking instructions
* Step 1
Subse phele ek bowl me atta,salt,sugar,aur ghee dal ke ache se mix kar lein phir thora thora pani add kar ke soft sa atta gondh lein aur half hour chor dein.
* Step 2
Chicken ko marination ke ingre ke marinate kar ke 1 hour chor dein.
* Step 3
Phir ek karhai me oil dalien aur marinated chicken ko dal ke cook kar lein aur last me koilay ka smoke dein lein.
* Step 4
Dahi me dhanya podina hari aur salt dal ke blend kar lein.
* Step 5
Attay se pairay bana lein normal size ke aur ache bail lein.phir ghee lagayen ache se aur folding karen jese pics me nazar araha hai.fan ki tarah aur paira bana lein.
* Step 6
Ab hath se piray ko phailayen bailan use nahi karna hai hath se ache se phaila lein.
* Step 7
Taway ko garam karen aur ghee laga ke paka lein.
* Step 8
Ab parathe pe phele green dahi wala raita phir baki ki assembling karen aur ache se roll bana lein.
* Step 9
Mazedar se roll parathon ko chutnies ke sath serve karen aur enjoy karen.
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