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Ingredient
Firni(rice pudding)
Introduce
Ingredient
Food ration :
4 personsCooking time :
1 n a half hour
2 kg
fresh milk
4 tbsp
rice soaked
Half
tsp illaichi powder
1 tbsp
nuts powder
10 tbsp
sugar
Cooking instructions
* Step 1
Subse phele 2 kg milk ko stove pe halki flame pe rakhien r itna pakayen ke 1 and a half kg reh jaye.
* Step 2
Ab sugar,illaichi powder add karen r 15 min cook hone dein.
* Step 3
Bheege hue chawalon ko zara se pani/dodh ke sath blend kar ke milk me add kar dein.
* Step 4
Musalsal chamach chalte rehna hai jab tak rice phool na jayen warna neeche lag jayenge.
* Step 5
Jab ache se rice r milk cook hojaye to 1 cup khoya add karen,nuts powder add karen r 5 min cook kar ke dish me nikal lein.
* Step 6
Dry fruit se deco karen r thanda kar ke serve karen.
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