Home Dish Lechon Sisig

Lechon Sisig

Introduce

Chef :

BizDak

Lechon Sisig

Filipino Dish

Cooking instructions

* Step 1

Melt butter in a pan

* Step 2

Add onion, cook until transparent

* Step 3

Add lechon and stir

* Step 4

Add liver spread and mix until well combined

* Step 5

Add garlic powder, liquid seasoning, crushed dried chilis, salt and pepper, cook for 5 minutes in medium heat

* Step 6

Stir in mayonnaise and cook for 2 minutes and turn off heat.

* Step 7

Sprinkle green and red chilis and spring onions on top, squeeze lime and add hot sauce if desired.

* Step 8

Enjoy!

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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