Wash Poha and strain all water in a strainer. Keep a side. Now put pan/ kadhai on low-medium flame add oil, mustard seeds, let it crackled. Now add cumin seeds.

* Step 2

Add chopped onions saute it till get golden. Now add green chillies slitted. So for a min add diced Boiled Potatoes.

* Step 3

Squeeze the lemon, add Turmeric Powder and 2-3 tbsp water. Add sugar and mix well.

* Step 4

Now add wet strain Poha, salt mix it well. Taste it and adjust the taste accordingly. Sprinkle coriander leaves

* Step 5

Mix it an serve with ratlami sev.

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Tag

poha (flatten rice)(wash) medium boiled potatoes (peel and diced) Medium onions chopped green chillies slitted oil mustard seeds cumin seeds lemon juice Sugar turmeric powder chopped coriander

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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