Home Dish Bhel Sev

Bhel Sev

Introduce

Chef :

Suvas Shah

Bhel Sev

#goldenapron3 #week13 #post10 #puzzle_sev

Ingredient

1/4 cup

water

1/4 cup

oil

To taste

Salt

As needed

Oil for frying

Cooking instructions

* Step 1

Take a bowl add water and oil. Blend it add turmeric powder. Blend it.
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* Step 2

Take a mixing bowl add gram flour, salt and oil-water mix.
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* Step 3

Bind the flour with spoon. Grease the hand and mix it well and combine it.
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* Step 4

Grease the sev maker. Take combined dough. Place it in Sev maker.
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* Step 5

Close the Sev maker. Put oil in a pan on Medium flame. Let oil get hot.
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* Step 6

Press the Sev maker on hot oil let Sev get cook one side flip the side. Take it out when it's done.
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* Step 7

This Sev is use in Bhel, in sabji, as toppings etc.
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Note: if there is a photo you can click to enlarge it

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