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Ingredient
Grilled Tandoori Fruits
Introduce
Ingredient
Food ration :
6 sticksCooking time :
2 hours + 30 mi
For
Marination
2 tablespoons
Yoghurt
1 teaspoon
tandoori Masala
1 teaspoon
Kashmiri red Chilli powder
1 teaspoon
Chaat Masala
Half teaspoon
Jeera powder
Halfteaspoon
Ginger and garlic paste
to taste
Salt
As Required
Little kasuri methi
Half teaspoon
of Besan
As required
Fruits as per our choice
as required
Little butter or ghee or oil for roasting
Cooking instructions
* Step 1
Take a bowl. Add all the ingredients for Marination. Mix Well.
* Step 2
Wash and Cut the fruits and add to the Marination. Keep it in the fridge for about 2 hours.
* Step 3
Now take bamboo skewers. Arrange the fruits as per your choice.I have arranged Strawberry, pear, apple, pineapple, and again Strawberry.
* Step 4
Take a grill pan and keep it on medium flame. Add butter/ghee/oil. I have added butter. Now place the sticks on the grill pan and roast it.. keep flipping the sides.
* Step 5
When they did. Serve hot with a dip of your choice. I have served with Strawberries dip.
Note: if there is a photo you can click to enlarge it
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