Home Dish Cornflakes Bhel

Cornflakes Bhel

Name: How to cook Cornflakes Bhel - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3 to 4 persons
Cuisine: Us

Introduce

Chef :

Vidita Bhatia

Cornflakes Bhel

#week3of5

Ingredient

Food ration :

3 to 4 persons

Cooking time :

5 mins

2 bowls

Cornflakes

large onions finely chopped

large tomatoes finely chopped

large boiled potato cut into small pieces

green chilies as per taste

Half

teaspoon chat Masala

Half

teaspoon jeera powder

Half

teaspoon red Chilli powder

Half

teaspoon black salt

lemon juice

Handful

coriander leaves for garnishing

Cooking instructions

* Step 1

Take cornflakes in a bowl.

* Step 2

Add onions, tomatoes and potatoes in it

* Step 3

Add all masalas and lemon juice.. mix well

* Step 4

Garnish with coriander leaves and Serve immediately before it gets soggy

Note: if there is a photo you can click to enlarge it

Tag

Cornflakes large onions, finely chopped large tomatoes finely chopped large boiled potato cut into small pieces green chilies as per taste teaspoon chat masala teaspoon jeera powder teaspoon red chilli powder teaspoon black salt lemon juice Coriander leaves for garnishing

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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Cornflakes Bhel

Introduce

Chef :

Cornflakes Bhel

Ingredient

Food ration :

Cooking time :

Cornflakes

large onions finely chopped

large tomatoes finely chopped

large boiled potato cut into small pieces

green chilies as per taste

teaspoon chat Masala

teaspoon jeera powder

teaspoon red Chilli powder

teaspoon black salt

lemon juice

coriander leaves for garnishing

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

Tag

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10 Pieces Of Expert Nutrition Advice

Food by the same author

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