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Ingredient
Crock-Pot BBQ Pulled Pork
Introduce
Chef :
Nichole KorbCrock-Pot BBQ Pulled Pork
Great for gatherings or an easy dinner night. I love to have leftovers to send in the hubby's lunch. Simply delicious food that makes the whole house smell good.
Ingredient
Food ration :
10 SandwichesCooking time :
8-9hrs
3.5 Lbs
Half Porkloin
1 Tsp
Thyme Leaves
1/2 Tsp
Crushed Rosemary
1/4 Tsp
Garlic Salt
1/4 Tsp
Onion Powder
5 Dashes
Pepper
5 Dashes
Salt
1/4 cup
Water
Cooking instructions
* Step 1
Put porkloin (fatty side up) in the crockpot on High. Add water. Add seasonings (more or less to your liking). Cover and leave for 6 hrs.
* Step 2
Shred pork in crockpot. Add BBQ Sauce. Keep on High for another 1hr. Stir and turn to low til dinner (1-2 hrs.)
* Step 3
Serve on Kaiser Bun. Optional, add a slice of pepper jack cheese.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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